South Tyrolean Scalded Sausages – Tender, Juicy, and Versatile

Discover the variety of our South Tyrolean scalded sausages, which impress with their tender consistency and their mild to spicy taste. From classic Wiener sausages to hearty Käsekrainer to regional specialties – our scalded sausages are made according to traditional recipes and are characterized by the best meat quality. Whether grilled, pan-fried, or warmed in hot water: these sausages are quick to prepare and delight young and old alike. Perfect for quick meals, barbecue evenings, or as a hearty snack in between.

Discover our South Tyrolean specialties